Alicia Ojeda

Alicia Ojeda is an extraordinary, classically trained, professional chef who is passionate about raw culinary arts. Formerly the Executive Chef at Dreamworks Studio for Bon Appetit Mgmt Co., Alicia is now on Staff with Living Light Culinary Arts Institute, working closely with director Cherie Soria, coordinating the Professional Chef Training Program. She is also the Executive Chef for Raw World International Festival. Alicia brings 12 years of experience and a wealth of knowledge to all her dynamic raw culinary arts presentations.

To contact Alicia for catering events or personal chef training: Alicia@RawFoodChef.com or phone 323-356-0688. Website: www.rawfoodchef.com/html/aliciaojeda.html

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